Factores asociados a síndrome metabolico, en la Comuna de Temuco, Chile.

Autores/as

  • Patricia Philco Tesista Becaria de AGCI Maestría en Epidemiología Clínica en CIGES, Facultad de Medicina, Universidad de la Frontera. Actualmente docente en investigación en IINSAD Facultad de Medicina UMSA La Paz, Bolivia,
  • Pamela Serón Kinesióloga M.Sc. Epidemiología Clínica y Docente de CIGES, Facultad de Medicina Universidad de la Frontera
  • Sergio Muñoz Ph.D. Bioestadística Docente de CIGES, Facultad de Medicina Universidad de la Frontera
  • Pilar Navia M. Sc. Epidemiología Clínica y Directora de la Unidad de Postgrado, Facultad de Medicina, Universidad Mayor de San Andrés
  • Fernando Lanas Cardiólogo M.Sc. Epidemiología Clínica y Docente de CIGES, Facultad de Medicina Universidad de la Frontera

Palabras clave:

Case-Control Studies, Metabolic Syndrome X, Risk Factors

Resumen

RISK FACTORS FOR METABOLIC SYNDROME IN A CASE CONTROL STUDY IN TEMUCO, CHILE
Background: Metabolic syndrome is becoming an important public health problem in affluent societies. Aim: To identify factors associated to metabolic syndrome in a Southern Chilean city. Material and methods: Using a case control design, 200 participants, aged 35 to 70 years with at least three criteria for metabolic syndrome according to the National Cholesterol Education Program (NCEP_ATPIII) and 200 subjects with less than three criteria, were studied. Both groups were compared in terms of ethnic background, educational level, family history of diabetes and coronary artery disease, menopausal status, smoking, stress and depression, physical activity, changes in body mass index in the last five years and diet.  Results: Among subjects aged more than 54 years, among males and among overweight individuals, having a Mapuche origin was a risk factor with odds ratios (OR) of 7.2, 88 and 3.9 respectively. Among subjects aged more than 54 years, among women and among overweight individuals, a family history of diabetes was a risk factor with OR of 17.7, 3.2 and 3.9 respectively. Among subjects aged more than 54 years and among women a change in body mass index of more than three points was a risk factor with OR of 12.5 and 7.4, respectively. Depression also was a risk factor among subjects aged more than 54 years (OR 3.3). Regular consumption of wine was a protective factor among participants of more than 54 years, with an OR of 0.17. Conclusions: The risk factors for metabolic syndrome detected in this group of participants, were having a Mapuche origin, a family history of diabetes mellitus and depression. Wine consumption was associated with a lower risk.

Biografía del autor/a

Patricia Philco, Tesista Becaria de AGCI Maestría en Epidemiología Clínica en CIGES, Facultad de Medicina, Universidad de la Frontera. Actualmente docente en investigación en IINSAD Facultad de Medicina UMSA La Paz, Bolivia,

Facultad de Medicina UMSA La Paz, Bolivia, Fono Fax: (591) 2 246550,

Pamela Serón, Kinesióloga M.Sc. Epidemiología Clínica y Docente de CIGES, Facultad de Medicina Universidad de la Frontera

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Sergio Muñoz, Ph.D. Bioestadística Docente de CIGES, Facultad de Medicina Universidad de la Frontera

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Pilar Navia, M. Sc. Epidemiología Clínica y Directora de la Unidad de Postgrado, Facultad de Medicina, Universidad Mayor de San Andrés

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Fernando Lanas, Cardiólogo M.Sc. Epidemiología Clínica y Docente de CIGES, Facultad de Medicina Universidad de la Frontera

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Publicado

2012-01-26

Cómo citar

Philco, P., Serón, P., Muñoz, S., Navia, P., & Lanas, F. (2012). Factores asociados a síndrome metabolico, en la Comuna de Temuco, Chile. Revista Médica De Chile, 140(3). Recuperado a partir de https://revistamedicadechile.cl/index.php/rmedica/article/view/1355

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Artículos de Investigación

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